Corn Starch white 200g

¥270

Cornstarch is most commonly used as a thickener in certain fruit pies, sauces of different types and gravies. The endosperm represents the largest element of a corn kernel. Because cornstarch is gluten-free, it is more widely used by people who desire to avoid this protein in their diets.

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  • Model: ACF01
  • Shipping Weight: 0.2kg
  • 387 Units in Stock


This product was added to our catalog on Monday 04 August, 2014.


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